Recipe: Easy Chili Dip – Yum!

Serve this one with a “Sturdy Chip”. Tangy and Delicious!

Ingredients:

16 oz. Softened Cream Cheese
4 to 8 tbsp. Chili Sauce (to taste)
4 tbsp. Miracle Whip
4 to 8 tbsp. Finely chopped onion (to taste)
Optional: 1 tbsp. Minced Garlic
2 tbsp. warm milk or half/half

Directions:

• Combine warm milk and cream cheese
• Mix Well, Hand Mixer works best.
• Add all the other ingredients, stir to combine
• Let stand in refrigerator for at least one hour